Friday, 13 January 2017

New makeup coming soon from Dr Hauschka


New looks and colours are always exciting and the Dr Hauschka makeup range has been extensively updated as part of the 50th anniversary celebrations.

I can't post any pictures as yet, but I have seen and tried some of the products and am very excited about the new range. There are new additions and tools as well, which are worth waiting for!  

This means, of course, that the old makeup range will be phased out soon, so I am offering all that I have left at 20% off while stocks last


This is a great opportunity to bag yourself a bargain 
or stock up on a favourite.

Watch out for more news, or sign up to my newsletters for further info!

Wednesday, 4 January 2017

The Shepherds’ Supper

Christmas is not just about commercialism, but also about enjoying memorable moments, and something that we have done as a family, for several decades now, seems to have aroused some interest, so to save my breath, I’ve decided to write it down.

On Christmas Eve, we have a shepherds’ supper, which initially, at least, when the children were smaller, consisted of what we thought the shepherds would have eaten on Bethlehem Plain, on the very first Christmas Eve, while sitting around their camp fire. I’m not sure where we got this idea, but it stuck, and over the years, became the children’s favourite part of Christmas. Occasionally, when they were smaller, we had it outside, around a fire in the garden, and once, our eldest daughter dressed up as an angel and sung to her four year old baby sister, who commented that “the angel looks just like Georgie.” (Unsurprisingly.)

As the children grew up, it has become more of a “Brian Aldridge School of Shepherding” feast, with champagne, but it is still eaten in front of the fire, with candles and we always light the tree candles* for the first time, sing a few carols, and read “the Night before Christmas”.  Some years, when we have had one child or another singing Midnight Mass, at Gloucester Cathedral, we’ve had to go easy on the bubbly.

Because it was something different, it was quite a calming way to get small children into bed on Christmas Eve: candle- and fire-light is far more soporific than electricity and the flickering Television screen, so we didn’t have trouble with them staying up for hours, waiting for poor, exhausted Father Christmas to fill the stockings. (We used to leave some brandy for FC and a few carrots for the reindeer, but they’re a bit old for that now, and more inclined to drink the brandy themselves.)

The menu is a godsend for busy "caterers" at this hectic time of year, as it consists of bread, crackers, cheeses and salami, a few olives and pickles, with bunches of grapes for pudding. This means NO COOKING! Fab idea!  Now that they do their own shopping and cooking, the children bring a contribution to the feast, so that we get a variety of cheese and salami which nobody in Bethlehem would ever have dreamed of, but the theme remains the same.

As we no longer have small children, we thought that the popularity would have waned, but it is still their favourite Christmas tradition, and even if they can’t be with us on Christmas Day, they will drive miles to come to the shepherds’ supper, which is rather touching!


*Safety Note: 
We've been lighting candles on our Christmas trees for over 30 years, and only once has the tree caught alight, and was quickly put out. But we put our tree up a day or so before Christmas Eve, so it hasn't had time to dry out, and we never leave lighted candles unattended. We now use these candle holders which are much safer than the old clip on types, and have - fingers crossed - not had a problem since. (Though, actually, the children really enjoyed the little conflagration!)